Patriotic Margarita Puree slightly thawed frozen strawberries. For each drink, blend 2 tablespoons each of strawberry puree, dark rum, coconut milk, pineapple juice, fresh lime juice, and 1/2 cup crushed ice in a blender until smooth. Pour 2 to 4 tablespoons HPNOTIQ (vodka-based blue liquor) into a glass, and top with 2 to 4 tablespoons of the strawberry mixture. The different sugar levels will keep the layers separate!